Tag Archives: Salt

Caramel Apple Red Tea Macarons with Fleur de Sel Caramel Filling

This month’s International Incident Party ingredient:  SALT Inspired by Pierre Herme’s Salted Caramel and Apple Macarons, I layered this creation using The Republic of Tea’s caffeine-free Caramel Apple Red Tea to flavor the shells. For the partially dried apples, I … Continue reading

Posted in Desserts, Macarons | Tagged , , , , , | 22 Comments